The 15 Best Pasta Workshops in Milan

1.The Secrets to Learn Fresh Pasta and Tiramisù in a Glam Home

★★★★★★★★★★5.0 · 1,182 reviews · 3 hours (approx.) · from $90Our pick

Join a three-hour English-language cooking class at Via Giuseppe Dezza 47 in Milan. You will make fresh tagliatelle, ravioli with a Michelin-style filling, and tiramisù, then share the meal with wine and homemade garden limoncello. Instructors may include Laura, Paolo, Federico, Lucas, or Grandma Bruna.

“An absolutely fantastic experience! Our first cooking class and couldn't have asked for a better personality to instruct us in pasta making. She was enthusiastic, positive, and gave clear instructions! The 3 hours went by quickly and we thoroughly enjoyed every moment!”

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2.Pasta and Tiramisu Cooking Class with Wine

★★★★★★★★★★4.8 · 1,106 reviews · 3 hours · from $61Best value

Meet your chef in a popular Milan restaurant, raise a glass of Prosecco, then make fresh pasta and tiramisu at your own workstation. Mimo and Damiano are among the hosts associated with this friendly class. You will eat what you prepare with wine, but traditional recipes use gluten, dairy, and eggs.

“Chef Mimo was amazing!! The food was lovely and I would recommend this class to anyone.”

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3.Gnocchi, Pasta, Tiramisù and Wine Class

★★★★★★★★★★5.0 · 691 reviews · 3 hours (approx.) · from $83

Spend about three hours near Milan’s Centrale district making ravioli, gnocchi, and tiramisù from scratch. Chefs including Francesco and Denisse guide the class in English, with vegetarian, vegan, and gluten-free options, plus Italian white and red wine.

“Make good food Have a drink Laugh Make friends Eat food you made and drink together Go out and party until 2 am ! Live like your Italian .”

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4.Pasta and Tiramisu Small Group Cooking Class with Wine

★★★★★★★★★★5.0 · 660 reviews · 3 hours (approx.) · from $83

In a central Milan restaurant, you’ll make fresh pasta from scratch, learn tiramisu, and sit down to eat with wine and soft drinks. The chef may be Francesco, Mimmo, Federico, Alba, or another member of the team. Classes are capped at 12 people and run about three hours.

“It was fun. Staff were very friendly and their English were good. They cook your pasta for you and the sauces were great”

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5.Milan Culinary Experience: Pasta & Gelato or Tiramisù Class

★★★★★★★★★★5.0 · 337 reviews · 3 hours (approx.) · from $85

Meet chef Matteo, Fabrizio, or another Towns of Italy instructor above Milan’s Mercato Centrale at 11 a.m. You’ll make tagliatelle and ravioli, watch gelato preparation, shape a cone, and share a pasta lunch with wine. From March 1, 2026, tiramisù replaces gelato.

“The best tour we took on our trip! The chefs were fantastic. We learned so much and it was absolutely delicious! We already came back to US and made the pasta and recipes! We loved the facilities they were so clean! And very easy to get to! Alfredo was absolutely fabulous! He made it very fun!! And we had 10 of us including 4 children! He was great with the kids too!”

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6.Traditional Pasta and Tiramisù Masterclass

★★★★★★★★★★5.0 · 307 reviews · 3 hours · from $93

In central Milan, Pietro, Vincenzo, or another English-speaking Pasta Maestro leads you through fresh pasta and tiramisù in a welcoming Italian kitchen. You will prepare a three-course meal, share wine with the group, and take home recipes. The class lasts three hours and suits families, couples, and first-time cooks.

“The cooking lesson was absolutely perfect. Vincenzo made our day with his warm and kind-hearted approach. Thank you for everything! Highly recommended.”

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7.Pasta, Ravioli, and Gelato Class in a Glamorous Home

★★★★★★★★★★4.9 · 268 reviews · 3 hours · from $88

Spend three hours in an elegant Milan home near Coni Zugna, learning tagliatelle, ravioli, and either tiramisu or gelato. English-speaking instructors such as Bruna, Laura, Federico, Paolo, and Katerina guide the class, with wine, limoncello, recipes, and dinner included.

“It was very, very beautiful, the guide was very kind and knew many languages, the place was very special and beautiful, and the food was extremely delicious. I highly recommend it.”

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8.Pasta & Tiramisu Cooking Class with Premium Products

★★★★★★★★★★5.0 · 255 reviews · 3 hours · from $80

Cook with chef Rafael in his private Milan loft, not a restaurant school. In three hours, you’ll taste olive oil and balsamic vinegar, make fresh pasta and two sauces, prepare tiramisu, then share the meal with Italian wine. The group is limited to eight and instruction is in English.

“Rafael really cares about the quality of the food he prepares and wanted us to understand what we were doing. He has a fun and engaging personality. It feels like you‘re invited to a friend‘s house to cook together. And above all the food was incredibly delicious. Thanks for a great evening! Terry says thank you for the playlist 😁”

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9.Fresh Pasta and Tiramisù Class in A Historical Home

★★★★★★★★★★4.9 · 195 reviews · from $84

Spend three hours in a historic Milan home making tagliatelle, ravioli, and tiramisù with a family cooking team. Instructors such as Caterina, Federico, Luca, and Francesca lead the English-language class, followed by wine, limoncello, and the meal you prepared.

“Federico had us laughing from the start, making the Italian cooking class both fun and memorable. He made sure everyone felt included, and thoughtfully accommodated dietary restrictions. The class was easy to follow and the wine and homemade limencello were delicious! I highly recommend the activity!”

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10.The secrets to Learn Fresh Pasta & Gelato in a Glam Home

★★★★★★★★★★5.0 · 150 reviews · 3 hours (approx.) · from $90

Cook in an elegant Milan apartment with teachers including Federico, Luca, Paolo, Caterina, and Francesca. Over three hours, you will make fresh pasta, ravioli, tomato sauce, and either gelato or tiramisu, then sit down with wine and homemade limoncello.

“Learning to make the pasta dough was a great experience. Gelato was not a focus of the class. Tiramisu was the focus. The description said red and white wine would be served. Only a sweet white wine was served and only during the last section of the class. Our class had 18 people in it which I was not expecting. Our instructor Lucas did a nice job handling the size.”

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11.Pasta and Tiramisu Class at a Local’s Home

★★★★★★★★★★4.9 · 129 reviews · from $146

Spend three hours in a local Milan home making two pasta dishes and tiramisu with a certified host such as Sandra, Sissi, Debora, or Enrico. You will start with Prosecco and snacks, learn to roll fresh sfoglia by hand, eat what you make, and receive a warm taste of Italian family cooking.

“I booked this pasta making class for our last night in Milan! It was myself, my husband, 15 year old son, and 11 year old daughter. We really didn't know what to expect and the night was the best ever! Niccolo and Francesca were so welcoming into their beautiful home. Everything was set-up and ready for us to start making 3 types of pasta. Niccolo prepared appetizers for us to munch on too and everything was so delicious! Niccolo and Francesca were both so patient and helpful telling us all the steps to make fettuccine, ravioli, and tortellini!! My family loved making homemade pasta with their hands! We even had…”

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12.Pasta, Tiramisu, Cooking Class! Learning Premium Products!

★★★★★★★★★★5.0 · 114 reviews · 3 hours 30 minutes (approx.) · from $102

Join Rafael in Milan for a hands-on 3.5-hour cooking class at his home. Taste premium olive oil, aged balsamic, and artisan bread, then make fresh fettuccine, two sauces, tiramisu, and enjoy wine with your meal.

“Excellent experience! Safe, friendly, highly recommend! Very accommodating!! He is knowledgeable and the food is delicious! Something I will cherish for years!”

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13.Small-group Pasta & Gelato Class with Unlimited Wine

★★★★★★★★★★5.0 · 64 reviews · from $68

At Towns of Italy’s cooking school beside Milan Central Market, an English-speaking chef such as Matteo or Alfredo guides you through fresh tagliatelle, stuffed ravioli, sauce, and gelato. You cook, eat, and enjoy wine for three hours, then take home recipes and a certificate.

“Our chef, Matteo, was amazing, and the experience was fantastic. Friendly, patient, and helpful, Matteo did a great job incorporating and encouraging all 15 guests, especially the kids, throughout the entire day. He instructed us on how to make, tagliatelle, pumpkin ravioli, red chicory sauce, and vanilla gelato. All the food was amazing! Definitely this is an experience I would highly recommend. Make sure to bring a tip, they deserve one.”

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14.Cesarine: Pasta & Tiramisu Class at Local’s Home in Milan

★★★★★★★★★★5.0 · 52 reviews · 3 hours (approx.) · from $174

Spend about three hours in a Milan home with a private Cesarine host such as Sandra, Merin, or Giuliana. You will make two pasta dishes and tiramisu by hand, then sit down to eat what you prepared, often with wine, appetizers, and homemade liqueur.

“Debra was absolutely delightful and very accommodating. The whole experience was great. The food amazing, tiramisu delicious! Thank you so much 🙏”

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15.Milano The Art of Making Pasta with Italian Chef

★★★★★★★★★★5.0 · 40 reviews · 2 hours 30 minutes (approx.) · from $191

Meet Chef Vittorio and Letizia at Cascina Cuccagna for a hands-on Milan pasta class. Make dough, filled pasta, and sauces, then eat your work with wine or craft beer. Vegetarian, vegan, Halal, and Kosher options are available on request, but gluten-free lessons are not possible.

“What a fabulous experience. Vittorio was lovely and made the experience super for my niece and partner. Food was great, will return with other family &/or friends soon.”

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